{"product_id":"pate-de-morcilla-con-pinones-la-alacena","title":"Black Pudding Pâté with Pine Nuts | La Alacena","description":"\u003ch2\u003e\u003cb\u003eBuy black pudding pâté with pine nuts: the classic Spanish tapa, ready to spread\u003c\/b\u003e\u003c\/h2\u003e\n\u003cp\u003eOnion and rice \u003ci\u003emorcilla\u003c\/i\u003e, Spain's black pudding, is a must-have tapa in any bar in La Mancha, and this pâté turns it into something that fits in your pantry. When you \u003cb\u003ebuy black pudding pâté with pine nuts\u003c\/b\u003e from La Alacena, you get a smooth morcilla cream with the contrast of pine nuts, in a 110 g glass jar. Open it, warm it and spread it.\u003c\/p\u003e\n\u003ch2\u003e\u003cb\u003eMade in Almansa by La Alacena\u003c\/b\u003e\u003c\/h2\u003e\n\u003cp\u003eConservas La Alacena is a family business from Almansa (Albacete), founded in 2009 to bring back traditional home recipes: game in escabeche, meats preserved in the orza and pâtés like this one. The base is that of traditional morcilla, with onion, rice, pork blood, pork fat and spices, with pine nuts added for a toasty touch.\u003c\/p\u003e\n\u003ch2\u003e\u003cb\u003eHow to serve it as an appetiser\u003c\/b\u003e\u003c\/h2\u003e\n\u003cp\u003eThe label says it clearly: \u003cb\u003eserve hot!\u003c\/b\u003e Warm, it gains aroma and becomes creamier. Transfer it to a bowl and heat it for a few seconds in the microwave or a few minutes in a bain-marie, then spread it on toasted bread, Andalusian regañás or breadsticks. It loves a sweet contrast: a few slices of apple or pear, caramelised onion or a little red berry jam. With a cold beer or a young red wine, your appetiser is sorted.\u003c\/p\u003e\n\u003cp\u003eIf you have some left over, it also works in the kitchen: as a filling for piquillo peppers, in croquettes or stirred into scrambled eggs.\u003c\/p\u003e\n\u003ch2\u003e\u003cb\u003eA treat for the table and for gifting\u003c\/b\u003e\u003c\/h2\u003e\n\u003cp\u003eWith its paper lid tied with string, the jar looks great on an appetiser board and fits perfectly in a gourmet hamper or Christmas gift box alongside other La Alacena preserves.\u003c\/p\u003e\n\u003ch2\u003eProduct details\u003c\/h2\u003e\n\u003cp\u003eFormat: glass jar\u003cbr\u003eNet weight: 110 g\u003cbr\u003eIngredients: onion, rice, pork blood, pork fat, antioxidants (E-320 and E-321), spices, salt, potato starch, sugar, pine nuts (1%), flavouring, emulsifiers (E-451i and E-452i), natural colouring (paprika oleoresin), sunflower oil, preservative (sodium acetate), aromatic herbs and antioxidant (sodium lactate)\u003cbr\u003eAllergens: contains pine nuts\u003cbr\u003eOrigin: Almansa (Albacete), Spain\u003cbr\u003eStorage: in a cool, dry place. Once opened, refrigerate at 0-5 °C and consume within 5 days.\u003c\/p\u003e","brand":"Conservas La Alacena","offers":[{"title":"Default Title","offer_id":53839193342288,"sku":"laalacena-940438","price":3.06,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0904\/5508\/1296\/files\/0018-8883871832359785065.jpg?v=1794170637","url":"https:\/\/latiendadelasconservas.es\/en-at\/products\/pate-de-morcilla-con-pinones-la-alacena","provider":"La Tienda de las Conservas","version":"1.0","type":"link"}