
Ready-to-Eat Meals
Stuffed artichokes with ham, 5 pieces | El Navarrico Preserves
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Asparagus cream 500 ml | ROSARA preserves
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Chickpeas stewed with squid, Rosara Preserves
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Stewed Veal Cheeks - Arbeyal
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Beans with Clams Agromar Preserves
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Mountain Stew La Ermita
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Onions Stuffed with Bonito from Agromar Preserves
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Tuna in Cider Conservas Agromar
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Asturian Arbeyal Fabada
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Black Beans with Bacon and Chorizo, Etxenike Preserves
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The Hermitage Railway Pot
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Piquillo peppers stuffed with Bonito from Agromar Preserves
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Piquillo peppers stuffed with spider crab 280g | Agromar Preserves
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Pochas a la Navarra - The Cathedral of Navarra
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Chestnut Puree | Cuevas Preserves
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Garbanzos con Bogavante - La Catedral de Navarra
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Stewed beans with beef cheeks 445 ml | ROSARA Preserves
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Agromar Canned Bonito Roll
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Beans with pickled red partridge La Alacena
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Rosara Preserves Stewed Chickpeas
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