Jabuguitos chorizo 100% Iberian acorn-fed chorizo Sanchez Romero Carbajal

Immerse yourself in the unmistakable flavor of Jabuguitos Chorizo Bellota 100% Iberian Acorn-fed Chorizo from the prestigious Sánchez Romero Carvajal brand. This chorizo has been smoked using oak wood, which gives it a characteristic aroma and flavor that will captivate your senses. The curing of this chorizo is carried out in a natural way in the drying rooms of the centenary cellars of the house. Each piece is treated with care and dedication, allowing it to develop its unique flavor and texture. The result is a chorizo of exceptional quality that provides a delicious snack at any time of the day. At Sánchez Romero Carvajal, we take care of every stage of the production process to guarantee the quality and excellence of our products. The purebred Iberian pig requires two years to fully develop in the pasture, and subsequently, at least another 3 years of maturation in our cellars, in the case of ham production. Our master craftsmen, heirs of ancestral knowledge, contribute their experience and knowledge to ensure the rigorousness and maximum quality in each product that bears our brand. Sánchez Romero Carvajal’s Jabuguitos Chorizo Bellota 100% Iberian Acorn-fed Chorizo is synonymous with guaranteed quality. Each slice of this chorizo represents the dedication and care we put into every detail. Dare to delight yourself with this delicacy and discover why we are recognized for our gastronomic excellence.