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Beans with clams and mushrooms 445 ml jar | ROSARA Preserves

We stew the white round beans with some clams and oyster mushrooms in a balanced sauce based on poached vegetables and fish fumé. Its low fat content (4%) and salt content (0.18 g per 100 g of product) stand out. Our stewed pulses have the same quality and guarantee as our natural pulses: tender, the skin is not noticeable and totally natural flavour.

Ingredients: White beans (60%), fish stock, clams (8%), mushrooms (4%), olive oil, onion, carrot, vegetables, garlic, salt, spices and antioxidants.

5,25

Out of stock

Suggestions:

The tenderness and fineness of our vegetables is reflected in this dish. The best way to prepare it is to pour the contents into a casserole dish and heat over low heat, although it can also be heated for 2 minutes in the microwave. It can be served with sautéed mushrooms or mushrooms, Rosara chilli peppers on the edge of the dish, cooked and peeled prawns or shrimps…etc.

Weight 0,350 kg
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