Royal Spanish CannerySee catalog

Natural clams 8/12 pieces – Real Conservera EspaƱola

Real Conservera EspaƱola slimy clams

Clams of the species Venerupis pullastra from the Galician estuaries, hand-packed with natural broth. The slimy clams are selected for their size and harvesting areas, cooked and shucked by hand. Afterwards, they are carefully selected and packed one by one in an artisan way. They are accompanied by a natural broth, closed and sterilized.

Ingredients: slimy clam, water, onion, bay leaf, lemon and salt.

Net weight: 85 grams. Drained weight: 55 grams.

Origin: Galicia.

We recommend tasting cold, at a temperature of 10-12ĀŗC.

Ideally, place the can on ice or in the freezer for 5 to 10 minutes before opening. Ideal as an aperitif or to accompany dishes.

46,16

In stock

Cantidad Oferta
OFERTA POR VOLUMEN 6 - 11 1%
OFERTA POR VOLUMEN 12 - 24 2%
OFERTA POR VOLUMEN 24 + 3%
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Features:

From the Galician estuaries. Controlled purification. Hand packing by selecting the best pieces.

Ingredients: clams, water and salt

Presence of Allergens: Molluscs (Clams)

Tasting note:

Specific and marine flavour. Homogeneous colour.

Recommendations:

Taste the product fresh, around 10Āŗ-12Āŗ. Ideally, place the can on ice or in the freezer 5-10 minutes before opening for consumption. Ideal as an aperitif or to accompany dishes for the great flavor it provides.

Shelf life: 4 years for canned seafood. Once the can has been opened, it is recommended to keep in the refrigerator and consume within 24 hours.