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Small sardines in olive oil, 25-30 pieces | Ramón Peña Preserves
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Stewed Zamburiñas | Royal Spanish Cannery 1920
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Asturian Fabada DO Can | ROSARA preserves
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Galician-Style Octopus with Tentacles | Ramón Peña
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Northern tuna belly in olive oil | Canned Rosa Lafuente
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Baby squid in its own ink 600g | Los Peperetes
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Crab pâté | Or Submarine
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Small sardines in olive oil, 20-25 pieces | Ramón Peña
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Whole asparagus VERY THICK 6 stalks 345 g | The Cathedral of Navarra
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Galician-Style Cod | Los Peperetes
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Pickled mussels, 10/12 pieces | Los Peperetes
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Sardines in Teriyaki sauce | Porthos
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Pickled mussels, 8-10 pieces, DOP | Ramón Peña
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Baby squid in its own ink | Ramón Peña LP
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Vegetable ratatouille, 370 ml jar | ROSARA Preserves
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Northern white tuna in olive oil | La Brújula
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Anchovy Fillets 11/14 fillets AO Limited Series | Codesa Preserves
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Scallop from the Galician estuaries | Los Peperetes
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Tuna Loins with Azorean Peppers | Santa Catarina
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Anchovy Fillets 10/15 fillets AO LH-120 Black Label | Codesa
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