
Vegetables
Our preserved vegetables are carefully selected to preserve all their texture, aroma and natural freshness. Versatile and full of flavor, they are a practical and delicious option to incorporate into your dishes, bringing quality and tradition to every bite.
Candied piquillo peppers | Rosara Preserves
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Extra Fine Broad Beans in Olive Oil 290g | The Cathedral of Navarre
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Extra Crushed Tomatoes | The Cathedral of Navarre
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Whole Peeled Tomatoes in Extra Olive Oil | The Cathedral of Navarra
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Extra Peeled Whole Tomatoes, Natural, 530g | The Cathedral of Navarra
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Extra Whole Piquillo Peppers 370 ml | ROSARA Preserves
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Natural turnip greens 800 gr | To Rosaleira
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Piparra chili peppers | The Cathedral of Navarre
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Whole Crystal Peppers | The Cathedral of Navarre
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Whole peeled tomatoes in natural extra virgin olive oil, 530 g | The Cathedral of Navarra
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Strips of piquillo peppers stewed with garlic | ROSARA Preserves
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Fried Baby Broad Beans | Rosara Preserves
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Extra whole leeks 9/12 berries | The Cathedral of Navarre
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Chard | The Cathedral of Navarre
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Natural Spinach | Rosara Preserves
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Chard Stems | The Cathedral of Navarre
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Chopped Thistle | The Cathedral of Navarre
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Swiss Chard 720 ml Jar | Rosara Preserves
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Pumpkin Cream (4 jars) | The Cathedral of Navarre
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Extra Natural Piquillo Peppers 30/40 berries | The Cathedral of Navarre
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